Cooking time: As Required
Ingredients :
half kg chicken (boneless) small pieces
1tsp black pepper
1tsp salt
spring onions 1cup (chopped)
shimla (bell pepper) 1cup (cut in cubes)
1tbsp ginger/garlic paste
corn flour 2tbsp
red chilli powder 1tsp
Soya sauce2tbsp
Chilli sauce 1tbsp
Method:
1-Marinate chicken in black pepper, red chilli powder, salt for 1 hour.
2-heat the oil, add chicken after 5 mins add ginger/garlic paste cook well. when chicken is half cooked add soya and chilli sauce .
3-After 5 mins add shimla and spring onions.
4-Lastly add corn flour mix with 3tbsp of cold water bring to boil ..Put off the stove .
5-It will give outstanding taste will chinese rice. serve HOT
